Quick view Add to cart Artisanal ice cream recipe book Regular price 29.00€ -5% Price 27.55€ -5% Ice Cream, an extensive recipe book with the main ice cream families. 245 recipes by 82 chefs of recognized international prestige.
Quick view Add to cart DPAS 500 + BASE Regular price 64.80€ -50% Price 32.40€ -50% Pack Get two, pay one!
Quick view Add to cart DPASR 455 - 2018 Regular price 29.90€ -40% Price 17.94€ -40% The 2018 manual to diversify and evolve your formulation without limits
Quick view Add to cart Dulcypas 445 / Noviembre - Diciembre Regular price 15.90€ -3.00€ Price 12.90€ -3.00€
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Quick view Add to cart Dulcypas 453 / Noviembre - Diciembre Regular price 15.90€ -3.00€ Price 12.90€ -3.00€
Quick view Add to cart Dulcypas 457 - II/2018 Regular price 15.90€ -3.00€ Price 12.90€ -3.00€ Trends in travel pastry, mini pastry, renovated classics, and the latest applications with chocolate. Magazine in spanish.