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Dulcypas 461 - VI/2018 View larger

Dulcypas 461 - VI/2018


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CONTENTS (only in spanish)

Editorial. Una buena noticia

Albert Roca. La importancia de ser distinto

Miquel Guarro. De tres en tres

Yann Duytsche. El espectáculo gourmand

David Gil. Ligera Navidad

Josep Maria Rodríguez. Las frutas más chocolateras

JM Guasch. Rompiendo clichés

Alexis García. Ilusión renovada

Joan Valls. Aires de temporada

Yohan Ferrant. Oro, incienso... y pastelería

Marike Van Beurden. Navidad en Barcelona

Felix Remmele y Marc Mundri. Galletas navideñas a la alemana

Matías Rise. Adiós fronteras

Jordi Escalfet. Por una Navidad “veggie”

El suizo Elias Läderach, WCM 2018. Espectáculo y virtuosismo chocolatero

Encuentro del Colectivo 21ºBrix. La cooperativa pastelera de ideas

MOF 2018. Repoker de ases

Exponadal 2018. Cambiando para seguir igual


Guía de proveedores

  • ISSN 0212-7725
  • Size 21 x 29,7 cm
  • Language Spanish
  • Author/s Check out the summary
  • Softcover 202 páginas
  • Published in 2018
  • Weight 0,9 kg
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Anonymous A. published the 11/02/2019 following an order made on 11/02/2019


Good Book

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