Books for Foodies

Best recipe books every food lover should read! Pastry, ice cream, chocolate, baking books for beginners, semi-professionals and amateurs. Best cookbooks and food books here.

Book Monroebakes. Pastelería japonesa y francesa by Noelia Tomoshige
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Monroebakes. Pastelería japonesa y francesa - Noelia Tomoshige

Price 21.90€
Monroebakes: Pastelería japonesa y francesa by Noelia Tomoshige is a cookbook that explores the delightfu l fusion of Japanese and French...
Book ALMA. Fresa y Pimienta by Eva Espallargas
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ALMA. Fresa y Pimienta - Eva Espallargas

Price 32.00€
Fusion of flavors that produces an explosion of sensations so spectacular and so simple.
The Little Book of Chocolate: Desserts: Make Your Own Desserts at Home by Melanie Dupuis
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The Little Book of Chocolate: Desserts - Melanie Dupuis

Price 19.90€
The Little Book of Chocolate will teach you the techniques needed to make your own chocolates at home.
Book Pan: Hecho en casa y con el sabor de siempre by Xavier Barriga
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Pan - Xavier Barriga

Price 19.90€
Updated version of Bread, with five new and original bread recipes based on new cereals such as spelt, buckwheat or quinoa.
Book Cookies & Crumbs: Chunky, Chewy, Gooey Cookies by Kaja Hengstenberg
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Cookies & Crumbs - Kaja Hengstenberg

Price 24.90€
These are recipes that will show you how to make seriously good cookies every single time.
Book Queen of Cakes: Gluten-Free by Mona Tähtinen
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The Queen of Cakes: Gluten-Free - Mona Tähtinen

Price 35.00€
These tantalizing delights are all about sharing cherished moments and celebrating with loved ones. The recipes in the book are gluten-free.
Book Baker Bleu: Bake it till you make it - Mike Russell
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Baker Bleu: Bake it till you make it - Mike Russell

Price 39.90€
The many exciting roads to bread glory and the best ways to enjoy it from a powerhouse couple who threw in their corporate jobs to realise their...
Livre La Bible de la Confiture - Sandrine Maquet. Book
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La Bible de la Confiture - Sandrine Maquet

Price 29.90€
The new reference book on homemade jams!
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Angleterre: Tea, piccalilli, pasty - Aurélie Bellacicco, Sarah Lachhab

Price 29.90€
In this book, Aurélie Bellacicco and Sarah Lachhab have put together  60 recipes that will make you love England, with plenty of vegan...
Cocinar el Mediterráneo Book by Joan Roca
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Cocinar el Mediterráneo - Joan Roca

Price 23.90€
A tribute to Mediterranean cuisine by Joan Roca , to enjoy at home the best cuisine in the world, the Mediterranean.
Helados: Los secretos del maestro heladero de Delacrem Book by Massimo Pignata
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Helados: Los secretos del maestro heladero de Delacrem - Massimo Pignata

Price 24.95€
Massimo Pignata encourages us to enjoy ice creams and sorbets and teaches us how to prepare them with seasonal fruits and vegetables following...
Oh La La Chocolat book by Oriol Balaguer
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Oh La La Chocolat - Oriol Balaguer

Price 24.95€
The new book of the great pastry chef Oriol Balaguer, recognized as one of the best pastry chefs in the world, is dedicated entirely to one of his...
Natural Cakes book by Giovanna Torrico
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Natural Cakes - Giovanna Torrico

Price 34.90€
Natural Cakes guides novice and experienced bakers alike in making their favorite baked goods with plant-based food dyes, natural sweeteners, and...
Faites Votre Pâtisserie Comme Lenôtre Book by Gaston Lenôtre
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Faites Votre Pâtisserie Comme Lenôtre

Price 34.90€
More than 200 Classic Recipes
Book Everyone Can Bake: Simple Recipes to Master and Mix by Dominique Ansel.
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Everyone Can Bake - Dominique Ansel

Price 45.00€
Everyone Can Bake: Simple Recipes to Master and Mix by Dominique Ansel.
Modernist Bread at Home book by Francisco Migoya and Nathan Myhrvold
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Modernist Bread at Home - Francisco Migoya

Price 114.00€
Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making their own bread. By Nathan Myhrvold and...
Spain: The Cookbook by Simone and Inés Ortega
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Spain: The Cookbook

Price 47.45€
The bestselling book on traditional and authentic Spanish home cooking , with 1,080 easy-to-follow recipes
The Bread Book by Éric Kayser
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The Bread Book - Éric Kayser

Price 34.95€
PRE-ORDER: Shipments from end of February A baking masterclass for home bakers, featuring simple and satisfying breads, loaves and rolls made...
El Mejor Pan Del Mundo bread book by Domi Vélez
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El Mejor Pan Del Mundo - Domi Vélez

Price 35.95€
Domi Vélez has revolutionized the world of bakery with traditional, nutritious and healthy methods to find the best bread in the world. 
Bakery book by Sylvain Vernay.
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Amasando con Sylvain Vernay. Panadería y repostería en casa

Price 24.90€
How to make sourdough bread at home? Sylvain Vernay explains it to you through 50 recipes.
joncake book. best cheesecake book
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JONCAKE - Las Tartas de Queso Más Gourmet

Price 29.00€
The best cheesecake recipes by Jon Cake
Pack Mes Flans Pâtissiers 1, 2 by Ju Chamalo. Flan recipes. Flans book
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Pack - Mes Flans Pâtissiers 1, 2

Regular price 59.80€ -5% Price 56.81€
  • -5%
  • Pack
In this pack - Mes Flans Pâtissiers 1, 2 by Ju Chamalo - you will find one hundred flan recipes ,  from the traditional vanilla flan to fruit...
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