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Explore the bibliography of some of the brightest chefs in pastry, chocolate, cuisine, and ice cream. Discover their work of reference and the highlights of their careers.
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49,90 € In StockBACHOUR GASTRO
The new book by Antonio Bachour will surprise his hundreds of thousands of followers around the world. A total of 52 unexpected creations.
49,90 €In Stock
Showing 1 - 1 of 1 item
