Ebooks

Do you want to learn about pastry, bakery, chocolate, pastries and haute cuisine? Get now the best professional books in digital format. Download the best gastronomic books in ebook format.

30 Indispensable Ice Creams Ebook
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30 Indispensable Ice Creams - Ebook

Price 19.90€
THE GOURMAND WORLD COOKBOOK AWARDS '18 30 indispensable ice creams and sorbets have been selected to produce a suitable display case, at the...
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Digital - 30 platos que han cambiado la cocina / saber y sabor 191

Price 15.90€
Best haute cuisine magazine Subscribe now
Belén Melamed new Ebook. 10 recipes of modern pastry by Belén Melamed
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Belén Melamed - Ebook

Price 35.90€
10 modern pastry recipes by Belén Melamed
Paco Torreblanca eBook
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Paco Torreblanca - ebook

Price 15.90€
Classical creations of the great Spanish pastry master like the capuchina, the panettone, or the bell of Isomalt, shown with all luxury of details
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True Bread - Ebook

Price 9.90€
Compendium of Spanish, French and Italian specialties executed with solvency and explained as it is, with no gimmicks or catches
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Woman, elegance & oven - Tetyana Verbytska

Price 32.00€
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30 new creations to the delight of professionals and amateurs
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Play Ebook

Price 5.99€
The pdf contains 2 books in 1. First the Spanish version, after you can find the english version of the book. 
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DPAS - Digital Subscription

Price 49.00€
You will learn about the most  current trends ,  interviews  of the sector, you will discover the  best chefs ,  thousands of recipes  and you...
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