Healthy Pastry

Discover the best books on healthy pastries, gluten-free, lactose-free and vegan pastries. Discover alternative pastry ingredients from pastry chefs like Jordi Bordas, Richard Hawke, Ramon Morató and Jordi Puigvert.

Reasoned Gourmandise book by Frédéric Bau. Healthy, responsive pastry
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EN Reasoned Gourmandise - Frédéric Bau

Price 59.00€
RESPONSIBLE AND HEALTHY PATISSERIE Reasoned Gourmandise is about  opting for better.  “Nothing is forbidden, no ingredient is off-limits, but...
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FR/ES Gourmandise Raisonnée - Frédéric Bau

Price 59.00€
Reasoned Gourmandise by Frédéric Bau (Spanish and French edition)
Best pastry book ever. Files book by Ramon Morató
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Files - Ramon Morató

Regular price 99.00€ -5% Price 94.05€
  • -5%
Best pastry book ever. Ramon Morató proposes in his new book Files, nutrition, chocolate, current trends, such as the change inconsumer...
Evolution book by Jordi Puigvert
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Evolution - Jordi Puigvert

Price 49.90€
4th EDITION Evolution focuses on the so-called technological ingredients. Introducing new and advantageous ingredients, simplifying the...
​Sustain book by Jo Barrett. Groundbreaking Recipes And Skills That Could Save The Planet
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Sustain - Jo Barrett

Price 39.00€
Sustain: Groundbreaking Recipes And Skills That Could Save The Planet is an inspiring cookbook and beautifully designed manual of ideas to...
La Pâtisserie Végétale livre de Pierre Hermé
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La Pâtisserie Végétale - Pierre Hermé

Price 39.00€
Grands classiques revisités en version végétale  et des recettes spécialement conçues pour ce livre:  babka, croissant Ispahan, sablé breton,...
garuharu travel cake book. New book by Yun Eunyoung
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TRAVEL CAKE - Garuharu

Price 89.90€
4th edition of the Garuharu Master Book series,  Travel Cake by Yun Eunyoung.
The Vegan Pastry Bible book by Toni Rodríguez. Fundamentals of Vegan Pastry and Viennoiserie
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The Vegan Pastry Bible - Toni Rodríguez

Price 69.90€
Modern vegan pastry and viennoiserie by Toni Rodríguez. Pastry with 100% vegetable ingredients
Best gluten, gluten-free, lactose-free and vegan recipes book by Richard Hawke
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Adapt - Richard Hawke

Price 69.90€
FREE ONLINE MINI-COURSE DEMONSTRATING THE VEGAN PAVLOVA TECHNIQUE AND SIGNED Adapt book by Richard Hawke with more than 200 gluten,...
A New Way to Bake book. Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts. Vegan book by pastry chef Philip Khoury
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A New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts - Philip Khoury

Price 43.90€
Revolutionising patisserie by incorporating plant-based ingredients and those that have been in use for over a century, Philip Khoury delivers...
Essenzia by Leyre Pedrazuela
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Essenzia - Leyre Pedrazuela

Price 24.90€
Essenzia book by Leyre Pedrazuela. Natural pastry recipes which can be made either traditional , gluten free or Vegan.
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