Quick view Add to cart Dulcypas 472 - book'2020 Regular price 14.90€ -6.00€ Price 8.90€ -6.00€ Special Innovation, more than 80 products and machinery that are changing the way we work with and conceive artisan pastry and ice cream.
Quick view Add to cart Dulcypas Pack Regular price 34.80€ -10% Price 31.32€ -10% Pack Free shipping in Spain
Quick view Add to cart Ferran Adrià - Sapiens of food delivery (Bullipedia) Regular price 61.75€ -5% Price 58.66€ -5% Sapiens of Food Delivery is a research project whose aim is to understand the complex and rapidly evolving food delivery channel through applying...
Quick view Add to cart Files - Ramon Morató Regular price 99.00€ -5% Price 94.05€ -5% Best pastry book ever. Ramon Morató proposes in his new book Files, nutrition, chocolate, current trends, such as the change inconsumer...
Quick view Add to cart Food & Drink - Modernist Cuisine Photography Regular price 85.45€ -5% Price 81.18€ -5% Can food be art? You bet - So long as it's captured by photographers like Nathan Myhrvold! It’s a visual feast served up in a gorgeous...
Quick view Add to cart Gift Pack - Remember 28ºC Regular price 59.90€ -10% Price 53.91€ -10% Get Remember 28ºC by Jose Romero with a pack of 5 panettone molds with their Moplefan gift bags!
Quick view Add to cart Guía práctica del artesano pastelero Regular price 15.00€ -40% Price 9.00€ -40%
Quick view Add to cart Imperfect Books - Obsession Regular price 68.00€ -50% Price 34.00€ -50% These books are labeled as "imperfect" due to minor scratches which is why they are being offered at a discounted price. If you'd like to see...
Quick view Add to cart Imperfect Books - RADIX Regular price 59.00€ -50% Price 29.50€ -50% These books are labeled as "imperfect" due to minor scratches which is why they are being offered at a discounted price. If you'd like to see...
Quick view Add to cart La Vieja Pastelería - EPGB Regular price 24.90€ -15% Price 21.17€ -15% La Vieja Pastelería is not about old pastry, but a timeless one
Quick view Add to cart Las decoraciones de la pastelería clásica Regular price 15.00€ -40% Price 9.00€ -40% The main techniques in chocolate, marzipan, and pastillage, and Enrique Navarro’s basic recipe book in a new reissue
Quick view Add to cart Liquid experience, coctelería evolutiva Regular price 24.90€ -5.00€ Price 19.90€ -5.00€
Quick view Add to cart MÁS, Artisan toppings and marble decoration for the ice cream - Mario Masiá Regular price 25.00€ -5% Price 23.75€ -5% Toppings and ice cream form a perfect pairing in a book that goes through solid chocolate, fruit and its possibilities, marbling, and chunks.
Quick view Add to cart Modernist Bread Regular price 525.00€ -5% Price 498.75€ -5% A faster panettone. A sweet-and-sour levain. An aha moment that transformed our ryes. Modernist Bread is the culmination of over four years...
Quick view Add to cart Modernist Pizza Regular price 375.00€ -5% Price 356.25€ -5% The multivolume set is much more than a cookbook: it’s an indispensable resource for anyone who loves pizza.
Quick view Add to cart Pack - Bachour's Collection Regular price 459.90€ -5% Price 436.91€ -5% Pack Get BACHOUR BUFFETS with all the molds. 14 molds to prepare almost all the recipes from his book.
Quick view Add to cart Pack - Bachour's Petit-Gâteau Molds Regular price 134.90€ -5% Price 128.15€ -5% Pack Get BACHOUR BUFFETS with his two molds: PX4321 and PX4323S With these molds you will be able to elaborate many petit gâteau recipes from...
Quick view Add to cart Pack - Bachour's Signature Molds Regular price 119.90€ -5% Price 113.91€ -5% Pack Get BACHOUR BUFFETS with his two signature molds: PC46 and PX4353S. These two molds have been expressly designed by Antonio...
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