Tag: French Pastry Recipes

The savoir faire of the most famous and respected pastry in the world through the books of the great masters: Guichon, Hermé, Marcolini, and more.

Cacao - Pierre Marcolini

Price 45.60€
10 grands crus of plantations from all over the world subjected to the technique and creative talent of this chef of Belgian origin, from the...

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