Tag: French Pastry Recipes

The savoir faire of the most famous and respected pastry in the world through the books of the great masters: Guichon, Hermé, Marcolini, and more.

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49.00€

59.00€ -5% 56.05€

Flowers book by Cédric Grolet. 80 recipes for cakes, tarts, and entremets, presented by season, in a wide range of edible flowers.

69.90€ -5% 66.41€

Sweet Concepts book by Gregory Doyen includes 45 signature cakes, mini sweets, modern entremets and pastries recipes

39.00€ -5% 37.05€

60 délicate recipes

66.00€ -20% 52.80€

20 first copies signed by the author. Exclusively for the Book Week. Run and get yours!

35.00€

LIMITED EDITION Discover THE ALPHABET PACK

59.00€ -20% 47.20€

RESPONSIBLE AND HEALTHY PATISSERIE Reasoned Gourmandise is about opting for better. “Nothing is forbidden, no ingredient is off-limits, but...

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