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Pains book by Karima El Makhloufi

Pains - Karima El Makhloufi

Price 24.90€
60 recipes for breads and buns from around the world selected by Karima El Makhloufi
Pâtisserie book by Carl Marletti

Pâtisserie - Carl Marletti

Price 29.90€
100 must-have recipes by Carl Marletti to bake like a chef!
Signature Dishes book by Amélie Vincent

Signature Dishes - Amélie Vincent

Price 69.90€
Fifty top chefs share their signature dishes : Mateu Casañas, Oriol Castro and Eduard Xatruch from Disfrutar , Julien Royer from Odette ...

Artisanal ice cream recipe book

Regular price 29.00€ -5% Price 27.55€
  • -5%
Ice Cream, an extensive recipe book with the main ice cream families. 245 recipes by 82 chefs of recognized international prestige.
arte heladero 213. arte heladero magazine. Best ice cream magazine, ice cream recipes. ice cream books, ice cream subscription

Arte Heladero 213 - III/2023

Price 15.90€
Free shipping At Arte Heladero 213, anything is possible thanks to technique Discover what we do @arteheladero
so good.. magazine 30. so good magazine 30. magazine of haute patisserie. pastry magazine. Amaury Guichon

so good no 30

Price 30.00€
BEST MAGAZINE OF HAUTE PÂTISSERE - #30 Discover what we do  @sogoodmag

Le Petit Manuel De La Bûche - Mélanie Dupuis

Price 24.90€
Make your log like a pastry chef!

Le Petit Manuel Du Chou - Mélanie Dupuis

Price 24.90€
40 choux-based recipes

Le Petit Manuel Du Macaron - Mélanie Dupuis

Price 24.90€
40 basic recipes for making macaroons

Le Petit Manuel Du Pain - Mélanie Dupuis

Price 24.90€
Basic recipes for making plain, flavored or filled flans. 

Le Petit Manuel De La Tarte - Mélanie Dupuis

Price 24.90€
40 pie recipes. Basic recipes for making fruit and chocolate tarts...

Le Petit Manuel De La Viennoiserie - Mélanie Dupuis

Price 24.90€
Discover 40 viennoiserie recipes!
Dulcypas 499. Best pastry magazine

Dulcypas 499 - IIII/2023

Price 19.90€
Free shipping in Spain SUBSCRIBE TO DPAS

Le Petit Manuel De La Brioche - Mélanie Dupuis

Price 24.90€
Make soft buns like a baker!

Saber y Sabor 194 - III/2023

Price 15.90€
Best haute cuisine magazine Berasategui forever. More than 100 pages with interviews and 24 dishes with recipes. Subscribe now
Sweet France pastry book. The 100 best recipes from the greatest French Pastry Chefs

Sweet France

Price 39.00€
The 100 best recipes from the greatest French Pastry Chefs 
Flan book. 51 unpublished flan recipes by many great pastry chefs.

Flan - François Blanc

Price 29.90€
51 unpublished flan recipes by many great pastry chefs.
The Chocolate Spoon book by Silver Spoon Kitchen

The Chocolate Spoon - Silver Spoon Kitchen

Price 37.95€
A masterclass in baking and working with 100 chocolate recipes by the prestigious Silver Spoon family. Includes valuable tips for tackling more...
Bakery book by Sylvain Vernay.

Amasando con Sylvain Vernay. Panadería y repostería en casa

Price 24.90€
How to make sourdough bread at home? Sylvain Vernay explains it to you through 50 recipes.