Flan - François Blanc
51 unpublished flan recipes by many great pastry chefs.
With 51 unpublished recipes in a magnificently illustrated book, François Blanc pays tribute to the Flan, an emblematic French cake, worked on and revisited by many great pastry chefs.
From the classic vanilla Flan to the Flan Saint-Honoré for prestigious receptions, this trendy little cake has become a symbol of regional diversity, inspiring our local craftsmen and women.
- 19.8 x 2 x 25.4 cm
- 200 pages
- 0.5 kg
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