Tag: Bonbons Recipes

There are 14 products.

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The Science of Chocolate

The Science of Chocolate

Price €39.00
The Science of Chocolate leads the reader to an understanding of the complete chocolate making process and includes the ways in which basic...

Casa Cacao - Jordi Roca

Price €45.00
This book describes the search undertaken by Jordi Roca from that moment on. The aim is to re-learn to know cocoa in order to continue advancing:...

Cacao - Pierre Marcolini

Price €46.00
10 grands crus of plantations from all over the world subjected to the technique and creative talent of this chef of Belgian origin, from the...
Best chocolate book by Ramon Morató

Chocolate - Ramon Morató

Price €99.00
WORLD'S BEST CHOCOLATE BOOK (Gourmand World Cookbook Awards) - 5th EDITION  Chocolate book by Ramon Morató.  200 recipes ,  18 cakes and...
so good 24. Best pastry magazine ever

So Good no 24

Price €27.00
BEST MAGAZINE OF HAUTE PÂTISSERE - #24 A crossroads between youth, boldness, and the weight of well-understood tradition. Discover what we...
Best pastry book ever. Files book by Ramon Morató

Files - Ramon Morató

Regular price €99.00 -5% Price €94.05
  • -5%
AWARD-WINNING DESIGN 2022  Best pastry book ever. Ramon Morató proposes in his new book Files, nutrition, chocolate, current trends, such...

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