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Tartes et gâteaux de voyage, pâtisserie boulangère is a book that represents for Stéphane Glacier his design, his philosophy of pastry.
Tartes et gâteaux de voyage, pâtisserie boulangère - Stéphane Glacier
65.00€
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Tartes et gâteaux de voyage, pâtisserie boulangère is a book that represents for Stéphane Glacier his design, his philosophy of pastry.
For years, he advocates a simple pastry, efficient, gourmet, fresh and well-executed.
This book offers many recipes, rich and varied, classic pies, rustic or contemporary.
Some recipes from the book:
- Cheese pie, gluten-free pies, citrus pie, gianduja pie / coffee ... A total of 25 pie recipes.
- Candied fruit cake, double chocolate cake, nut cake, caramel and vanilla travel cake ... 15 recipes for cakes and travel cakes.
- Gênes bread, Nantes cakes, Normand cake with apple... In total 12 recipes of snacks .
- Size
- 20 x 26 cm
- Language
- English
- Language
- French
- Author/s
- Stéphane Glacier
- Hardcover
- 216 pages
- Published in
- 2019
- Weight
- 1,2 kg
- Skill Level
- Professional
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Mohamad A. published the 08/02/2025 following an order made on 26/01/2025
5/5
Nice one
Susan S. published the 01/06/2024 following an order made on 28/05/2024
5/5
A very interesting book, with many recipes I would like to try. I like the approachable quality of these recipes. An excellent and useful book.
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