Pastry

You will learn the best pastry technique, pastry recipes and ideas to create the best cakes, tarts, biscuits, chocolates, tartlets, bonbons and much more.

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Superpralinarium Book by Andrey Dubovik
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Superpralinarium - Andrey Dubovik

Price 349.00€
SHIPPING FROM JUNE 1 | LAST UNITS A revolutionary 3-volume collection by Andrey Dubovik that redefines modern praline-making . Over 1,100...
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Pralinarium book by Andrey Dubovik. It is a handbook on praline design with augmented reality tutorials
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Pralinarium - Andrey Dubovik

Price 149.00€
3 reviews
SHIPPING FROM JUNE 1 | LAST UNITS Unlock the secrets of exquisite praline design with Pralinarium, a comprehensive guide that covers...
Chocolat book by Maja Vase
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Chocolat - Maja Vase

Regular price 49.90€ -5% Price 47.41€
11 reviews
CHOCOLAT by Maja Vase is a fusion of her two popular e-books Chocolate Entremets & Chocolate Tarts in a hardcover format. More than  60...
  • -5%
mini book by xavi donnay. contemporary pastry dedicated to the small format
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Mini - Xavi Donnay

Regular price 55.00€ -5% Price 52.25€
15 reviews
Mini by Xavi Donnay is the first great book on contemporary pastry dedicated to the small format.  More than 65 creations like macarons, sablés,...
  • -5%
Best pastry book ever. Files book by Ramon Morató
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Files - Ramon Morató

Regular price 99.00€ -5% Price 94.05€
52 reviews
Ramon Morató proposes in his new book Files, nutrition, chocolate, current trends, such as the change inconsumer habits, veganism,...
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Sweet Devotion - Daniel Álvarez

Price 54.90€
40 reviews
2nd edition. A contemporary approach to artisanal viennoiserie
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