Quick view Add to cart Faites Votre Pâtisserie Comme Lenôtre Price 34.90€ More than 200 Classic Recipes
Quick view Add to cart Spain: The Cookbook Price 47.45€ The bestselling book on traditional and authentic Spanish home cooking , with 1,080 easy-to-follow recipes
Quick view Add to cart The Bread Book - Éric Kayser Price 34.95€ PRE-ORDER: Shipments from end of February A baking masterclass for home bakers, featuring simple and satisfying breads, loaves and rolls made...
Quick view Add to cart Modernist Bread at Home - Francisco Migoya Price 114.00€ Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making their own bread. By Nathan Myhrvold and...
Quick view Add to cart DPAS 500 + BASE Regular price 64.80€ -50% Price 32.40€ -50% Pack Get two, pay one!
Quick view Add to cart SYS 196 + Ideas Regular price 54.90€ -50% Price 27.45€ -50% Pack Get two, pay one!
Quick view Add to cart Sweet Matter - Angel R. Betancourt Price 59.90€ Sweet Matter: No Rules Plated Desserts. Betancourt's very first Pastry Cookbook. From eclectic foams to innovative éclairs, each recipe defies...
Quick view Add to cart The Townhouse Kitchen: The Daily Brunch Price 79.90€ In The Townhouse Kitchen, Emanuel and Patricia Sousa offer a series of recipes, tips and personal insight aimed at helping their readers create...
Quick view Add to cart Imperfect Books - Oh là là! Regular price 64.90€ -50% Price 32.45€ -50% These books are labeled as "imperfect" due to minor scratches which is why they are being offered at a discounted price. If you'd like to see...
Quick view Add to cart Natural Cakes - Giovanna Torrico Price 34.90€ Natural Cakes guides novice and experienced bakers alike in making their favorite baked goods with plant-based food dyes, natural sweeteners, and...
Quick view Add to cart Oh La La Chocolat - Oriol Balaguer Price 24.95€ The new book of the great pastry chef Oriol Balaguer, recognized as one of the best pastry chefs in the world, is dedicated entirely to one of his...
Quick view Add to cart Packaged for Life: Chocolate Price 43.90€ Packaged for Life: Chocolate features a delectable collection of creative packaging design work for one of the most popular snacks in the world...
Quick view Add to cart Helados: Los secretos del maestro heladero de Delacrem - Massimo Pignata Price 24.95€ Massimo Pignata encourages us to enjoy ice creams and sorbets and teaches us how to prepare them with seasonal fruits and vegetables following...
Quick view Add to cart SIETE - Seven Masters Of Modern Spanish Pâtisserie Price 105.00€ Online only Best Artisan Pastry Chefs of Spain reunited with a common goal: to unleash their creativity. Paco Torreblanca, Oriol Balaguer, Jordi...
Quick view Add to cart Imperfect Books - RADIX Regular price 59.00€ -50% Price 29.50€ -50% These books are labeled as "imperfect" due to minor scratches which is why they are being offered at a discounted price. If you'd like to see...
Quick view Add to cart Mold Flan - Ju Chamalo Price 19.90€ This is the mold used by Ju Chamalo to prepare the flan recipes in his book Mes Flans Pâtissiers This kit contains a perforated pie ring...
Quick view Add to cart Mold Ice Cream - Silikomart Price 56.00€ Classic Steccoflex silicone ice cream mold. Contains 12 molds of 40 x 30cm and 50 ice cream sticks.
Quick view Add to cart Angleterre: Tea, piccalilli, pasty - Aurélie Bellacicco, Sarah Lachhab Price 29.90€ In this book, Aurélie Bellacicco and Sarah Lachhab have put together 60 recipes that will make you love England, with plenty of vegan...
Quick view Add to cart Cookies & Crumbs - Kaja Hengstenberg Price 24.90€ These are recipes that will show you how to make seriously good cookies every single time.
Quick view Add to cart The Little Book of Chocolate: Desserts - Melanie Dupuis Price 19.90€ The Little Book of Chocolate will teach you the techniques needed to make your own chocolates at home.
Quick view Add to cart Le Cordon Bleu - Confectionery School Price 49.90€ Le Cordon Bleu - Confectionery School 90 Step-by-Step Recipes
Quick view Add to cart Vegan Pastry - Pierre Hermé Price 43.90€ What Pierre Hermé loves most in his culinary world is finding new tastes , experimenting with new techniques and letting his imagination...
Quick view Add to cart Mold 3D - Silikomart Price 31.00€ Silicone mold that allows you to prepare spherical-shaped desserts and monoportions.
Quick view Add to cart Mold Square Savarin - Silikomart Price 19.00€ Represents timeless savarin perfection in a 65 x 65 x 26mm mould with a contemporary design.
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