Jordi Bordas - Pastelería más saludable, ligera y sabrosa

Healthier, lighter, and tastier pastry book by Jordi Bordas

Jordi Bordas - Healthier, lighter, and tastier pastry

€36.50

HEALTHY, LIGHTER AND TASTY PASTRY

Learn the basic pastry techniques, discover new ingredients with a positive impact on our health and enjoy tasty and appetizing recipes 🌱

Language: Spanish

Spanish
English

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Description

With this recipe book by Jordi Bordas, you will learn to make a collection of healthier, lighter, and tastier pastry products. From breakfasts to snacks, cakes with different textures, desserts, tarts, and travel cakes. Transform that special occasion into an opportunity to enjoy and take care of yourself.

It is an ideal book for all of those who are passionate about pastry, for those who professionally work in the pastry sector and wish to discover a new and different version of the traditional recipe book.

WHAT IS JORDI BORDAS’ PASTRY ALL ABOUT?

Healthier: We want to create recipes with beneficial ingredients for the body, using products that are as natural and whole as possible. The market is getting increasingly demanding as far as the quality and nutritional composition of the products are concerned.

Tastier: We choose to enhance the purity of flavor of the main ingredient, favoring a clean and defined tasting. Knowing how to use each ingredient helps to respect and preserve its quality, aroma, and organoleptic properties.

Lighter: We believe in a pastry that promotes physical and emotional well-being. The final product should make us feel good and be in tune with our digestive system. For that reason, it is important to adjust the quantity of fats and sugars in the recipes.

Data sheet

Size: 24 x 29 cm
Language: English or Spanish
Author/s: Jordi Bordas
Hardcover: 210 pages
Published in: 2021
Weight: 2,1 kg

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5 /5

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Ana C. published the 02/04/2022 following an order made on 26/11/2021

5/5

Another book of art! So useful as the pastelaria vegana by Toni Rodriguez!

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Zsuzsanna G. published the 27/02/2022 following an order made on 07/01/2022

5/5

It is what I expected

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Jorge I. published the 03/01/2022 following an order made on 15/12/2021

5/5

He’s the best!

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Marlene C. published the 20/11/2021 following an order made on 10/11/2021

5/5

Arrived fast and well packed.

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TABLE OF CONTENTS

0. PHILOSOHPY AND INGREDIENTS

In this first part of the book, you will learn the fundamentals for a healthier, lighter, and tastier pastry. You will discover new key ingredients to create a more nutritious pastry without sacrificing flavor and texture.

1. BREAKFAST AND TEA TIME