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Paco Torreblanca
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Paco Torreblanca
Paco Torreblanca
Paco Torreblanca
Paco Torreblanca
Paco Torreblanca
Paco Torreblanca
Paco Torreblanca
Paco Torreblanca

Classical creations of the great Spanish pastry master like the capuchina, the panettone, or the bell of Isomalt, shown with all luxury of details

Paco Torreblanca
Paco Torreblanca
Paco Torreblanca
Paco Torreblanca
Paco Torreblanca
Paco Torreblanca
Paco Torreblanca

Paco Torreblanca

€39.00
€31.20 -20%

Classical creations of the great Spanish pastry master like the capuchina, the panettone, or the bell of Isomalt, shown with all luxury of details

Quantity
 Available
Description

Paco Torreblanca's pastry, with its unmistakable style, is today an international and timeless reference. Proof of this is his great work published originally in 2003 and of which we now present the fourth edition in Spanish and English. The international success of this book and its continuous demand from many countries, with translations into different languages, has led us to re-issue it once again.

"Paco Torreblanca", recognized as the "Best Pastry Book in the World" in the year of its launch, has become a classic of contemporary pastry, a tool with which professionals of all generations can continue to learn from a master of masters.

The book includes plated desserts, tarts, step-by-step cake instructions, sugar and isomalt decorations, chocolate, bonbons, artistic pieces, traditional doughs ... Ferran Adrià already alerted him back in the day, "a book that is a reference for professionals and gourmets from around the world. "

Technical details

306 pages, 500 pictures, 32 step-by-step recipes, over a hundred cakes, desserts for restaurants and chocolates, new and surprising techniques, artistic compositions and decorative elements.

Languages: English & Spanish

Data sheet
Size
24,5 x 29,7 cm
Language
Bilingual (English and Spanish)
ISBN-13
978-84-922443-4-8
Author/s
Paco Torreblanca
Hardcover
306 pages
Published in
2003
Weight
3,6 Kg
Reviews
Attachments

Download

Sumario Paco T (Español)

Archivo PDF con el sumario completo y ficha técnica del libro

Download (25.75MB)

Contents Paco T (English)

More information in PDF. All the index contents and technical info.

Download (25.79MB)
Contents
Shipping

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