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Saber y Sabor 193. Best Haute Cuisine Magazine
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Saber y Sabor 193 - II/2023

Price 15.90€
Best haute cuisine magazine In total,  130 pages  for an intense journey that includes more than 30 dishes with recipes....
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30 platos que han cambiado la cocina / saber y sabor 191

Price 20.00€
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mini book by xavi donnay. contemporary pastry dedicated to the small format
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Mini - Xavi Donnay

Regular price 55.00€ -5% Price 52.25€
14 reviews
Mini by Xavi Donnay is the first great book on contemporary pastry dedicated to the small format.  More than 65 creations like macarons, sablés,...
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Larousse Gastronomique en Español

Price 59.90€
1 review
The essential book for fans of culture and gastronomic tradition.
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Maestro de maestros, Luis Irizar.

Price 34.95€
Experiences and teachings of the Master of masters of Basque cuisine.
Pack Bachour Buffets book with his two signature molds PC46 and PX4353S.
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Pack - Bachour's Signature Molds

Regular price 119.90€ -5% Price 113.91€
Get   BACHOUR BUFFETS with his two signature molds: PC46 and PX4353S. These two molds have been  expressly designed by Antonio...
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Le Paris des Pâtisseries

Price 39.00€
2 reviews
The 50 Best Pastry Shops of the moment propose here their 100 recipes for sweet cakes to make all amateurs salivate.
Pack Bachour Buffets book with his two petit-gateau molds PX4321 and PX4323S.
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Pack - Bachour's Petit-Gâteau Molds

Regular price 134.90€ -5% Price 128.15€
Get BACHOUR BUFFETS with his two molds: PX4321 and PX4323S With these molds you will be able to elaborate many petit gâteau recipes from...
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SMOKED. Technique and Recipes

Price 39.00€
2 reviews
Practical advice for transforming the most ethereal of substances in an aromatic agent capable of offering the palate complex and stratified...
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Cook Chill Regenerate – Food Management for the XXI Century

Price 49.00€
How to make the most of professional kitchen, equipment while improving the organoleptic quality of food and saving time and money.
Haute Pâtisserie book by Relais Desserts
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Haute Pâtisserie - Relais Dessert

Price 49.90€
1 review
100 exceptional creations signed by the great masters of Relais Desserts
Mold SF031 Mini Madeleine from Mini book. Mini molds. Mini xavi donnay mold
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Mold Madeleine SF031 - mini

Price 11.00€
SHOP MINI Xavi Donnay develops in the book Mini three versions of giandujas with spectacular finishes and liquid fillings. Give a twist...
Chocolat book by Maja Vase
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Chocolat - Maja Vase

Regular price 49.90€ -5% Price 47.41€
10 reviews
CHOCOLAT by Maja Vase is a fusion of her two popular e-books Chocolate Entremets & Chocolate Tarts in a hardcover format. More than  60...
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