Books for Foodies

Whether you’re a beginner, an apprentice, or an amateur passionate about food, this collection of specially curated books is designed just for you.

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Modernist cuisine book: The art and science of cooking

Modernist Cuisine

Price 521.10€
Modernist cuisine: The art and science of cooking Delivery deadline: 6 weeks
Modernist Cuisine at Home Book opens up a new world of culinary possibilities for passionate and curious home cooks.

Modernist Cuisine at Home

Price 137.75€
Modernist Cuisine at Home opens up a new world of culinary possibilities for passionate and curious home cooks. Delivery deadline: 6 weeks
Le Petit Livre de Pâtisserie by Ladurée

Le Petit Livre de Pâtisserie - Ladurée

Price 25.00€
This book brings together  the 30 most iconic recipes from Maison Ladurée

Le Paris des Pâtisseries

Price 39.00€
The 50 Best Pastry Shops of the moment propose here their 100 recipes for sweet cakes to make all amateurs salivate.
Nordic Winter Cookbook by Viola Minerva Virtamo

Nordic Winter Cookbook - Viola Minerva Virtamo

Price 35.00€
The long Nordic winter season is punctuated by delicious culinary feasts – Christmas shining as the brightest star. Any excuse to get creative...
La cocina dulce by Paco Torreblanca book

La cocina dulce - Paco Torreblanca

Price 21.75€

Grecia - La cocina de Vefa

Price 45.00€