Quick view Add to cart Modernist Bread at Home - Francisco Migoya Price 114.00€ 1 review Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making their own bread. By Nathan Myhrvold and...
Quick view Add to cart Spain: The Cookbook Price 47.45€ 1 review The bestselling book on traditional and authentic Spanish home cooking , with 1,080 easy-to-follow recipes
Quick view Add to cart The Bread Book - Éric Kayser Price 33.20€ A baking masterclass for home bakers, featuring simple and satisfying breads, loaves and rolls made with a variety of flours, including...
Quick view Add to cart El Mejor Pan Del Mundo - Domi Vélez Price 34.15€ 2 reviews Domi Vélez has revolutionized the world of bakery with traditional, nutritious and healthy methods to find the best bread in the world.
Quick view Add to cart Jordi Bordas - Healthier, lighter, and tastier pastry Price 36.50€ 16 reviews Learn the basic pastry techniques , discover new ingredients with a positive impact on our health and enjoy tasty and appetizing recipes 🌱
Quick view Add to cart Amasando con Sylvain Vernay. Panadería y repostería en casa Price 21.80€ 1 review How to make sourdough bread at home? Sylvain Vernay explains it to you through 50 recipes.
Quick view Add to cart El Método Espaisucre - Jordi Butrón Price 36.00€ 1 review Prestigious method of sweet cooking
Quick view Add to cart The Power Of Healthy Nutrition - SHA Wellness Clinic Price 28.00€ A practical book that reflects the true essence of SHA Wellness Clinic’s cuisine: the most fascinating laboratory of healthy haute cuisine.
Quick view Add to cart Flan - François Blanc Price 29.90€ 1 review 51 unpublished flan recipes by many great pastry chefs.
Quick view Add to cart Dulces Todo el año - 80 recetas para disfrutar en cada estación Price 23.70€ A total of 80 recipes by Teresa Vivancos, Ana Antequino, Iñaki Mayora y Beatriz Quevedo
Quick view Add to cart Pasteles Con Historia - Aliter Dulcia Price 23.70€ Cakes, cupcakes, biscuits, cheesecakes, sponge cakes are brought together in this book in which she shares 100 of her best recipes and where she...
Quick view Add to cart Bollería - Daniel Lindeberg Price 21.80€ Buns, buns and more buns! Swedish baker and pastry chef Daniel Lindeberg shares his passion for pastries with us through 50 recipes in which...
Quick view Add to cart Chocolate - Kirsten Tibballs Price 29.90€ Chocolate: Luscious recipes and expert know-how for biscuits, cakes, sweet treats and desserts by Kirsten Tibballs
Quick view Add to cart Chocolate All Day - Kirsten Tibballs Price 29.90€ Chocolate All Day: Recipes for indulgence - morning, noon and night by Kirsten Tibballs. These recipes are the keys to the chocolate...
Quick view Add to cart Biscuits de Noël - Eva Harlé Price 12.90€ Retrouvez toute l’ambiance de Noël en 30 recettes incontournables.
Quick view Add to cart Mochi Mochis - Mathilda Motte Price 19.90€ 1 review 40 recettes de mochis pour confectionner d’exquises pâtisseries made in Japan... Découvrez enfin les secrets de fabrication du mochi, pâtisserie...
Quick view Add to cart Larousse Patisserie and Baking Price 65.00€ 2 reviews The ultimate expert guide, with more than 200 recipes and step-by-step techniques.
Quick view Add to cart Bocata - Jonas Cramby Price 20.95€ 1 review 100 classic sandwiches from the Reuben to the Po'boy
Quick view Add to cart Japan - The Vegetarian Cookbook Price 47.45€ From the author of global bestseller Japan: The Cookbook, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks
Quick view Add to cart Bake it simple - Oriol Balaguer Price 20.00€ "Bake It Simple" contains 60 recipes easy pastry to prepare at home.
Quick view Add to cart Edible Wild Plants and Herbs: A compendium of recipes and remedies Price 29.90€ All the plants and herbs in the book, ranging from dandelion and sorrel to sea beet and samphire , Edible Wild Plants and Herbs is both a...
Quick view Add to cart Ferran Adrià - Sapiens of food delivery (Bullipedia) Regular price 61.75€ -5% Price 58.66€ Sapiens of Food Delivery is a research project whose aim is to understand the complex and rapidly evolving food delivery channel through applying... -5%
Quick view Add to cart Ferran Adrià - What is cooking. The act: cooking. The result: cuisine (Bullipedia) Price 114.00€ 1 review What is cooking is envisaged as a follow-up to the book Los secretos de El Bulli. This volume is the work of Bullipedia under the direction of...
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