Opéra. Cédric Grolet

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59,00 €

  • Spanish
  • English

After the international success of his book Fruits, this second work is even more ambitious! In this second book, Cedric Grolet returns to the basics of bakery and pastry with his touch of modernity. For breakfast or tea time, brunch or dinner ... learn how to make 100 original recipes signed by the best pastry chef in the world.

  • Language English or Spanish
  • ISBN-13 978-2-37945-027-3
  • Author/s Cédric Grolet
  • Published in 2019
  • Weight 2 kg
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4.9 /5

Based on 10 customer reviews

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Per L. published the 01/05/2021 following an order made on 20/04/2021

5/5

New interesting ideas!

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Johann M. published the 29/01/2021 following an order made on 29/01/2021

5/5

Great book

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Giulia M. published the 18/10/2020 following an order made on 18/10/2020

5/5

Conoscevo questo testo ma in lingua francese ed è stata una fortuna averlo trovato.

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Hussain A. published the 02/10/2020 following an order made on 02/10/2020

4/5

great book

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Marketa R. published the 17/02/2020 following an order made on 17/02/2020

5/5

perfect inspiration

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Anonymous A. published the 16/01/2020 following an order made on 05/01/2020

5/5

great

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Anonymous A. published the 22/12/2019 following an order made on 13/12/2019

5/5

A masterpiece! The structure of the book by hour, the photo showcases, and the review of technique is simply masterful.

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Anonymous A. published the 22/11/2019 following an order made on 13/11/2019

5/5

prachtig boek een echte aanrader

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Anonymous A. published the 17/11/2019 following an order made on 04/11/2019

5/5

Cedric Grolet is best chef

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