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This mold is used in Antonio Bachour's book: Bachour Buffets to prepare Fresa-Yogurt-Bombon, Milk-Chocolate-Pasion-Fruit and Cafe-Avellana-Bombon.
Mold PC46 - Bachour Buffets
20.00€
This mold is used in Antonio Bachour's book: Bachour Buffets to prepare Fresa-Yogurt-Bombon, Milk-Chocolate-Pasion-Fruit and Cafe-Avellana-Bombon.
This mold is used in Antonio Bachour's book: Bachour Buffets to prepare Fresa-Yogurt-Bombon, Milk-Chocolate-Pasion-Fruit and Cafe-Avellana-Bombon. You can use it to apply Antonio Bachour's recipes or create your own versions.
PRODUCT DETAILS
- Mould size: 275 x 135 mm
- 21 pcs for mould Chocolate
- size mm 40 x 18 x 16 h
- Chocolate volume +/-10 gr
- Design together with Antonio Bachour
- Author/s
- Pavoni
Shipping with UPS Express worldwide
