Mejor Pasta de Té - 2016

Name: Mejor Pasta de Té - 2016
Brand: Books for Chefs
SKU: PT16
Price: 14 EUR
Availability: OutOfStock

Out-of-Stock

14.00€

Shipping in 48h EU

Shipping in 72h International

Description

Segunda Edición Premio Dulcypas

Mejor Pasta de Té Artesana de España 2016

Pastas participantes y recetario de las 30 pastas finalistas

En este recetario recogemos las fotografías de las pastas de té concursantes, con especial atención a las 30 finalistas, de las que incluimos la correspondiente receta, y extendiéndonos lógicamente en la creación ganadora, preparada por Abraham Balaguer, de la heladería/pastelería Rocambolesc (Girona). Con esta publicación queremos demostrar que la artesanía pastelera de nuestro país está preparada para ofrecer al público un producto de altísima calidad y de excepcional presentación.

Product Details

Size: 21 x 21 cm
Language: Spanish
ISBN-13: 978-84-946323-1-0
Softcover: 86 pages
Published in: 2017
Weight: 100 gr

Brand

Reference PT16

Customers who bought this product also bought:

-60%

Available

Pastry

Play

PLAY

6.80€ 17.00€

Premio Dulcypas a la Mejor Pasta de Té Artesana de España 2024

Premio Dulcypas a la Mejor Pasta de Té Artesana de España 2024 2

Out-of-Stock

Single issues

Mejor Pasta de Té - 2024

Books for Chefs

PT2024

29.00€

Over 200 pastries are participating in the 2024 edition of the Dulcypas Award for the Best Artisan Tea Pastry in Spain.

View

Out-of-Stock

Pastry

El Método Espaisucre - Jordi Butrón

Planeta

MET

36.00€

Prestigious method of sweet cooking

View

L'Extraordinaire Noël des pâtissiers livre de Christophe Felder & Camille Lesecq

L'Extraordinaire Noël des pâtissiers livre de Christophe Felder & Camille Lesecq 2

Pastry

L'Extraordinaire Noël des pâtissiers - Christophe Felder & Camille Lesecq

Otros

NOEL

39.00€

Toute l’atmosphère de Noël déploie ses saveurs dans cet ouvrage enchanté, avec 90 recettes soupoudrées de la magie des pâtissiers, Christophe Felder et Camille Lesecq ⛄?✨

-50%

Pastry

RADIX - Paco Torreblanca

Books for Chefs

RADIX

14.95€ 29.90€

The essential pastry, without masks, whose base is the knife and the oven. The one which does not need to be in fashion.

So Good Magazine no 21. Best pastry magazine ever

Out-of-Stock

So Good.. Magazine

So Good no 21

Books for Chefs

SG21

26.00€

BEST MAGAZINE OF HAUTE PÂTISSERE - #21 Couvreur, Haasnoot, Comaschi, and Morató together brimming with avant-garde pastry techniques and styles Discover what we do @sogoodmag

View

Professional Books

ECLAIR - Garuharu

Otros

ECL

89.90€

The chef Eunyoung Yun reveals the keys of her world famous Eclairs.

Out-of-Stock

So Good.. Magazine

So Good no 15

SG15

26.00€

View

Cookie name	Provider	Purpose	Expiry
cookiesplus	https://www.booksforchefs.com/	Stores your cookie preferences.	1 year
c_user	Meta (Facebook)	Stores the authenticated Facebook user ID. Related to the pixel and social login.	1 year
datr	Meta (Facebook)	Browser identifier used by Facebook for security and abuse prevention.	2 years
HV	booksforchefs.com	Internal visit control / security cookie. Very short lifespan.	one day
i_user	Meta (Facebook)	Identifies the linked Instagram/Facebook user.	1 year
MCPopupClosed	Mailchimp	Remembers that the user has already closed the newsletter subscription pop-up so it is not shown again.	1 year
nPedSession	booksforchefs.com	Manages the session for an ongoing order on the English version of the site.	session
PHP_SESSID	https://www.booksforchefs.com/	This cookie is native to PHP and enables websites to store serialised state data. It is used to establish a user session and to pass state data via a temporary cookie, which is commonly referred to as a session cookie.	Session
PrestaShop-#	https://www.booksforchefs.com/	This cookie helps keep user sessions open while they are visiting a website, and help them make orders and many more operations such as: cookie add date, selected language, used currency, last product category visited, last seen products, client identification, name, first name, encrypted password, email linked to the account, shopping cart identification.	480 hours
sb	Meta (Facebook)	Facebook browser identifier for security functions.	2 years
wd	Meta (Facebook)	Stores the browser window dimensions to optimise display on Facebook.	7 days
xs	Meta (Facebook)	Facebook authenticated session cookie. Required to keep the user logged in to Facebook	1 year
__stripe_mid	Stripe	Identifies the user's device for fraud prevention during payments. Required to process charges securely.	1 year

Cookie name	Provider	Purpose	Expiry
ajs_anonymous_id	Segment (Analytics.js)	Anonymous identifier to track the behaviour of non-logged-in users across analytics tools.	1 year
_ga	Google	Registers a unique ID that is used to generate statistical data on how the visitor uses the website.	2 years
_ga_#	Google	Used by Google Analytics to collect data on the number of times a user has visited the website as well as dates for the first and most recent visit.	2 years
_hjSessionUser_*	Skeepers	Uniquely identifies a user in Hotjar to record sessions and heatmaps. The number is the site ID in Hotjar.	1 year

Cookie name	Provider	Purpose	Expiry
fr	Facebook	Used by Facebook to deliver a series of advertisement products such as real time bidding from third party advertisers.	3 months
tr	Facebook	Used by Facebook to deliver a series of advertisement products such as real time bidding from third party advertisers.	Session
_fbp	Facebook	Used by Facebook to deliver a series of advertisement products such as real time bidding from third party advertisers.	3 months

Offbeat - Andrey Dubovik

so good.. no. 35

Dulcypas

Arte Heladero

Saber y Sabor

Dulcypas

Arte Heladero

Saber y Sabor

Mejor Pasta de Té - 2016

Customers who bought this product also bought:

Play

Mejor Pasta de Té - 2024

El Método Espaisucre - Jordi Butrón

L'Extraordinaire Noël des pâtissiers - Christophe Felder & Camille Lesecq

RADIX - Paco Torreblanca

So Good no 21

ECLAIR - Garuharu

So Good no 15