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Mejor Pasta de Té - 2016
Mejor Pasta de Té - 2016

Mejor Pasta de Té - 2016

14.00€
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Description

Segunda Edición Premio Dulcypas

Mejor Pasta de Té Artesana de España 2016

Pastas participantes y recetario de las 30 pastas finalistas

En este recetario recogemos las fotografías de las pastas de té concursantes, con especial atención a las 30 finalistas, de las que incluimos la correspondiente receta, y extendiéndonos lógicamente en la creación ganadora, preparada por Abraham Balaguer, de la heladería/pastelería Rocambolesc (Girona). Con esta publicación queremos demostrar que la artesanía pastelera de nuestro país está preparada para ofrecer al público un producto de altísima calidad y de excepcional presentación. 

Data sheet
Size
21 x 21 cm
Language
Spanish
ISBN-13
978-84-946323-1-0
Softcover
86 pages
Published in
2017
Weight
100 gr
Contents
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