Code: HELLOCHEFS
Books for Chefs
  • New
  • Books
    • Pastry
    • Bakery & Viennoiseries
    • Chocolate
    • Ice cream
    • Healthy Pastry
    • Haute cuisine
    • E-books
    • Books for Foodies
    • Special Prices
  • So Good..
  • so cool..
  • Magazines
    • Dulcypas
    • Arte Heladero
    • Saber y Sabor
  • Subscription
    • Dulcypas
    • Arte Heladero
    • Saber y Sabor
  • Molds
    • Dinara Kasko Molds
    • Frank Haasnoot Molds
    • Antonio Bachour Molds
    • Xavi Donnay Molds
    • Other Molds
  • About Us
Books for Chefs
en
  • en English
  • es Español
0
  •  Sign in
  • Register
  •  My account
  •  Checkout
  •  Compare


Search here...

  • -50%

Dulcypas R. DPASR 503 - 2024. Pastry recipe book
Dulcypas R. DPASR 503 - 2024. Pastry recipe book
Dulcypas R. DPASR 503 - 2024. Pastry recipe book
Dulcypas R. DPASR 503 - 2024. Pastry recipe book
Dulcypas R. DPASR 503 - 2024. Pastry recipe book
DPASR 503 - 2024

All the recipes published in Dulcypas 2023 are now available in a comfortable manual designed to enhance your creativity, perfect your techniques and make all kinds of comparisons with content properly classified by families, types of preparations and ingredients.

👉🏽 Dulcypas Subscription

DPASR 503 - 2024
Dulcypas R. DPASR 503 - 2024. Pastry recipe book
Dulcypas R. DPASR 503 - 2024. Pastry recipe book
Dulcypas R. DPASR 503 - 2024. Pastry recipe book
Dulcypas R. DPASR 503 - 2024. Pastry recipe book
Dulcypas R. DPASR 503 - 2024. Pastry recipe book

DPASR 503 - 2024

29.90€
14.95€ -50%
Shipping in 48h | Spain
Shipping in 48h | UE
Shipping in 72h | International
Quantity

All the recipes published in Dulcypas 2023 are now available in a comfortable manual designed to enhance your creativity, perfect your techniques and make all kinds of comparisons with content properly classified by families, types of preparations and ingredients.

👉🏽 Dulcypas Subscription

Description

One of the most anticipated moments of the year arrives, the great DPAS recipe knocks on the door and comes as loaded as usual.

All the recipes published in Dulcypas 2023 are now available in a comfortable manual designed to enhance your creativity, perfect your techniques and make all kinds of comparisons with content properly classified by families, types of preparations and ingredients.

Mousses, creams, all kinds of doughs, glazes, fillings, jellies, meringues... give your ability to evolve an injection with DPAS R 2024 edition.

In addition, it will be very easy for you to find an alternative formulation for gluten and other ingredients of animal origin and, as always, all duly signed by the family of Dulcypas collaborating chefs.

Discover what we do @revistadulcypas

Data sheet
Size
21 x 20 cm
Language
Spanish
Author/s
Dulcypas chefs
Softcover
194 pages
Published in
2024
Weight
0.7 kg
Attachments

Download

Índice DPASR 503

Download (582.55KB)
Contents

01. Pastas sablés y pastas azucaradas

02. Bizcochos y masas escaldadas

03. Masas fermentadas y hojaldradas

04. Masas panarias

05. Cremas y cremosos

06. Mousses, esponjosos y ganaches montadas

07. Ganaches y otros rellenos de bombonería

08. Pralinés, rellenos crujientes y preparados con frutos secos

09. Helados y sorbetes

10. Gelatinas, gelées y otros gelificados

11. Almíbares, salsas, mermeladas, confituras

12. Glaseados y pinturas

13. Caramelos, merengues, decoraciones, salado... 

- Ingredientes

- Ingredientes técnicos

Shipping

Shipping with UPS Express worldwide

You might also like

Quick view

DPAS - Premium Subscription

Regular price 145.00€ -5% Price 137.75€
Get exclusive content for professionals, students, and pastry, bakery and chocolate enthusiasts—in Spanish. Expand your knowledge , refine your...
  • -5%
Quick view

DPAS - Digital Subscription

Price 49.00€
Expand your  knowledge , refine your  technique , and discover the  latest trends  with our online platform.
Dulcypas 501 Magazine. Best haute pastry magazine. Pastry recipes. Panettone, nougat, roscón, breads and doughs.
Quick view

Dulcypas 501 - V/2023

Price 19.90€
Free shipping in Spain SUBSCRIBE TO DPAS
Dulcypas Magazine 502. Pastry magazine. Best pastry magazine. Pastry recipes
Quick view

Dulcypas 502 - I/2024

Price 19.90€
Free shipping in Spain SUBSCRIBE TO DPAS

Books combo:

Pack Mes Flans Pâtissiers 1, 2 by Ju Chamalo. Flan recipes. Flans book
Quick view

Pack - Mes Flans Pâtissiers

Regular price 59.80€ -5% Price 56.81€
100 flan recipes , from the traditional vanilla flan to fruit flan, or even pistachio praliné flan. Always with an educational approach, the...
  • -5%
  • Pack
so good magazine 32. The pastry oh haute patisserie. Pastry magazine. Pastry recipes
Quick view

so good no 32

Price 30.00€
Twenty-one stories that needed to be told and that you will want to know Discover what we do  @sogoodmag
Quick view

So Good Recipes 3

Price 29.00€
The most complete modern pastry recipe book ,  with  more than 1,800 recipes from issues 17 to 24 of so good... magazine. Discover what we...
Dulcypas 506. Haute patisserie magazine. Cheesecake recipe.
Quick view

Dulcypas 506 - III/2024

Price 19.90€
The Basque-style cheesecake , large-format doughs , the award-winning xuixo from the latest edition, new ingredients such as enzymes,...
Quick view

Play

Regular price 17.00€ -50% Price 8.50€
  • -50%
The New Era of Viennoiserie Book by Antonio Bachour
Quick view

The New Era of Viennoiserie - Antonio Bachour

Price 69.90€
Antonio Bachour redefines modern viennoiserie with 52 precision-engineered recipes , innovative lamination techniques , and a...
Quick view

Obsession - Oriol Balaguer

Regular price 68.00€ -50% Price 34.00€
obsession is the expression of a creator in his highest professional fulfillment. Oriol Balaguer leaves his mark on a work of great beauty that...
  • -50%
Dulcypas Magazine 502. Pastry magazine. Best pastry magazine. Pastry recipes
Quick view

Dulcypas 502 - I/2024

Price 19.90€
Free shipping in Spain SUBSCRIBE TO DPAS
Books for Chefs
  • About us
  • Contact
  • Delivery and return policy
  • Privacy policy
  • Terms and conditions of use
  • Legal Notice
  • Cookies policy

Books for Chefs - Vilbo Ediciones y Publicidad SL

C/Carmen, 4-6 - 08172 Sant Cugat del Vallès
Barcelona (España)

Llamar ahora: (+34) 93 590 26 66

Email: info@booksforchefs.com

Your cookie settings

  • YouTube
  • Vimeo
  • Instagram

Copyright © 2020 Vilbo ediciones y publicidad, s.l. Todos los derechos reservados.

Filters

This store asks you to accept cookies for performance, social media and advertising purposes. Social media and advertising cookies of third parties are used to offer you social media functionalities and personalized ads. Do you accept these cookies and the processing of personal data involved?

Necessary cookies
Necessary cookies help make a website usable by enabling basic functions like page navigation and access to secure areas of the website. The website cannot function properly without these cookies.
Cookie name Provider Purpose Expiry
ak_bmsc us1.list-manage.com Cookie required to use website options and services Session
AP_MODULE_PANEL_CONFIG_grid_list https://www.booksforchefs.com Cookie required to use website options and services in 22 hours
ar_debug region1.google-analytics.com Cookie required to use website options and services in 3 months
bm_sv us1.list-manage.com Cookie required to use website options and services Session
bm_sz Cookie required to use website options and services in an hour
Cookie necesaria para la utilización de las opciones y servicios del sitio web vimeo.com Cookie required to use website options and services in a year
cookiesplus https://www.booksforchefs.com Stores your cookie preferences. 1 year
cookie_check paypal Cookie required to use website options and services in a year
cookie_prefs paypal Cookie required to use website options and services in a year
d_id paypal Cookie required to use website options and services in a year
enforce_policy paypal Cookie required to use website options and services in a year
MCPopupClosed https://www.booksforchefs.com Cookie required to use website options and services in a year
PHP_SESSID https://www.booksforchefs.com Cookie generated by applications based on the PHP language. This is a general purpose identifier used to maintain user session variables. It is normally a random generated number, how it is used can be specific to the site, but a good example is maintaining a logged-in status for a user between pages Session
player vimeo.com Cookie required to use website options and services in a year
PrestaShop-# PHP.net Cookie required to use website options and services in 20 days
ts paypal Cookie required to use website options and services in a year
ts_c paypal Cookie required to use website options and services in a year
_abck list-manage.com Cookie required to use website options and services in a year
_cfuvid vimeo.com Cookie required to use website options and services in 3 days
_ga_126VYLCXDY vimeo.com Cookie required to use website options and services in a year
_ga_J2KMT0FDW0 https://www.booksforchefs.com Cookie required to use website options and services in a year
__cf_bm vimeo.com Cookie required to use website options and services Session
Statistic cookies
Statistic cookies help website owners to understand how visitors interact with websites by collecting and reporting information anonymously.
Cookie name Provider Purpose Expiry
_ga Google Analytics ID used to identify users in a year
_gat Google Analytics Used to monitor number of Google Analytics server requests when using Google Tag Manager Session
_gid Google Analytics ID used to identify users for 24 hours after last activity in 22 hours
← Back
Content not available