Pastry

You will learn the best pastry technique, pastry recipes and ideas to create the best cakes, tarts, biscuits, chocolates, tartlets, bonbons and much more.

Active filters

Libro Mermeladas y Confituras - Teresa Millàs, Maria Regás
Quick view

Mermeladas y Confituras - Teresa Millàs, Maria Regás

Price 33.95€
Learn how to make your own jams, preserves, jellies, and compotes at home using natural ingredients of the highest quality.
  • New
Book SIFT: The Elements of Great Baking by Nicola Lamb
Quick view

SIFT: The Elements of Great Baking - Nicola Lamb

Price 44.00€
SIFT is the ultimate baking guide , combining essential techniques with 100+ delicious recipes . From flaky scones to croissants, master the...
Book Pavlovas et Meringues by Marie Stoclet Bardon
Quick view

Pavlovas et Meringues - Marie Stoclet Bardon

Price 22.90€
Marie Stoclet Bardon, founder of La Meringaie , shares her expert tips ,  step-by-step guides and 50 recipes for creating perfect meringues...
Quick view

JONCAKE - Gourmet Cheesecakes

Price 24.00€
1 review
Shipping starts from April 23rd (English version) The book and recipes of the great gourmet renovator of cheesecakes , at the height of the...
PastryClass Book by Ksenia Penkina
Quick view

PastryClass Book

Price 160.00€
12 world-renowned chefs : Ramon Morató, Cédric Grolet, Jordi Roca, Frank Haasnoot, Pierre Hermé, Toni Rodríguez, Johan Martin, Christophe Adam,...
Book The Elements of Baking: Making any recipe gluten-free, dairy-free, egg-free or vegan
Quick view

The Elements of Baking: Making any recipe gluten-free, dairy-free, egg-free or vegan

Price 43.90€
The book that will teach you how to make ANY recipe gluten-free, dairy-free, egg-free, vegan or even gluten-free vegan (and still taste...
BRUT Livre de Kevin Lacote
Quick view

BRUT - Kevin Lacote

Price 39.90€
Sans artifice ni colorant , Kevin Lacote "cuisine" ses pâtisseries avec des  produits de saison , des  épices et des herbes aromatiques  pour...
Archi Fondant Coulant, fondant, dégoulinant 50 recettes qui ont du coeur de Aurélien Cohen
Quick view

Archi Fondant - Aurélien Cohen

Price 35.00€
Archi Fondant: Coulant, Fondant, Dégoulinant. 50 recettes qui ont du coeur de Aurélien Cohen An authentic artisan of taste and texture, the...
Quick view

SIETE - Seven Masters Of Modern Spanish Pâtisserie

Price 105.00€
Best Artisan Pastry Chefs of Spain reunited with a common goal: to unleash their creativity. Paco Torreblanca,  Oriol Balaguer,  Jordi...
  • Online only
Back to top