Tartes et gâteaux de voyage, pâtisserie boulangère. Stéphane Glacier View larger
Previous Next

> >>Pâtisseries et Gourmandises, tendances et traditions. Stéphane Glacier

Pâtisseries et Gourmandises, tendances et traditions. Stéphane Glacier

PATISSE-SG

New product

This product is no longer in stock

75,00 €

"Pastries and Sweets, trends and traditions" is meant in the image of my pastry, simple, efficient, delicious, affordable, no-frills quality and most accessible to the greatest number. A book made and designed by a craftsman for artisans.

In this new book you will find my latest news and recipes. Choux pasta, pies and tarts, desserts and biscuits, Biscuits and fluffy, as many lines we have, with my team again explored to bring new ideas and inspirations.

  • Size 20 x 26 cm
  • Language Bilingual (French & English)
  • Author/s Stéphane Glacier
  • Hardcover 250 pages
  • Published in 2015
  • Weight 1,4 kg

Customers who bought this product also bought:

30 other products in the same category:

My account

Payment methods