English
Español
A monumental book that approaches the restaurant that Ferran Adrià does not hesitate to qualify as the most important Asian restaurant outside of Asia
Dos Palillos
45.00€
A monumental book that approaches the restaurant that Ferran Adrià does not hesitate to qualify as the most important Asian restaurant outside of Asia
A total of 400 pages was needed by the former head chef of elBulli, Albert Raurich, to condense ten years of intense culinary activity in front of Dos Palillos restaurant in Barcelona. As defined by Ferran Adrià himself, it is the most important Asian restaurant outside of Asia, something that is corroborated over the more than 200 recipes shown in the book.
This meticulous book has a first part that thoroughly explains the culinary career of Albert Raurich and the people who have most influenced and helped him, from Adrià himself to his wife Tamae. The book also includes a section of basic recipes as well as a very careful and interesting glossary of concepts, techniques, and Asian creations.
- Size
- 23,1 x 26,9 cm
- Language
- English or Spanish
- ISBN-13
- 9788491180890
- Author/s
- Albert Raurich
- Hardcover
- 424 pages
- Published in
- 2018
- Weight
- 2,3 kg
View the trust certificate
- For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our CGU.
- No inducements have been provided for these reviews
- Reviews are published and kept for a period of five years
- Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
- The reasons for deletion of reviews are available here.
Sort reviews by :
Anonymous customer published the 02/06/2020 following an order made on 24/05/2020
5/5
Fanstatic book very well put together love it!!
Shipping with UPS Express worldwide
Free shipping in Spain from €100
