Quick view Add to cart So Good Recipes 4 Price 35.00€ Discover so good.. Recipes #4 – 384 pages with 1,700+ curated recipes from 158 top pastry chefs worldwide. A must-have professional and... New
Quick view Add to cart Arte Heladero 220 - II/2025 Price 29.90€ Arte Heladero celebrates its 40th anniversary with a fresh new look and a special issue dedicated to storytelling in gelato : 234 pages... New
Quick view Add to cart Signature Éclairs - Joakim Prat Price 69.90€ 1 review Joakim generously shares his pastry vision and passion for éclairs , his innovative techniques and recipes . A celebration of the Éclair,...
Quick view Add to cart SIFT: The Elements of Great Baking - Nicola Lamb Price 44.00€ SIFT is the ultimate baking guide , combining essential techniques with 100+ delicious recipes . From flaky scones to croissants, master the...
Quick view Add to cart JONCAKE - Gourmet Cheesecakes Price 24.00€ 1 review Shipping starts from April 23rd (English version) The book and recipes of the great gourmet renovator of cheesecakes , at the height of the...
Quick view Add to cart Mermeladas y Confituras - Teresa Millàs, Maria Regás Price 33.95€ Learn how to make your own jams, preserves, jellies, and compotes at home using natural ingredients of the highest quality. New
Quick view Add to cart So Good Recipes 3 - Digital Price 29.00€ so good.. recipes 3 is a comprehensive collection of over 1,800 recipes from so good... magazine (issues 17-24). It covers all aspects of...
Quick view Add to cart PastryClass Book Price 160.00€ 12 world-renowned chefs : Ramon Morató, Cédric Grolet, Jordi Roca, Frank Haasnoot, Pierre Hermé, Toni Rodríguez, Johan Martin, Christophe Adam,...
Quick view Add to cart Pavlovas et Meringues - Marie Stoclet Bardon Price 22.90€ Marie Stoclet Bardon, founder of La Meringaie , shares her expert tips , step-by-step guides and 50 recipes for creating perfect meringues...
Quick view Add to cart Mold Cannelé - Xavi Donnay Price 15.55€ The Tritan mould ideal for making timelessly shaped pralines.
Quick view Add to cart Mold Aurora B - Florent Margaillan Price 15.55€ Unleash your creativity with the Aurora Tritan moulds , ideal for making pralines , snack bars and chocolate bars , designed in collaboration...
Quick view Add to cart Mold Aurora T - Florent Margaillan Price 15.55€ Unleash your creativity with the Aurora Tritan moulds , ideal for making pralines , snack bars and chocolate bars , designed in collaboration...
Quick view Add to cart Mold Aurora P - Florent Margaillan Price 15.55€ Unleash your creativity with the Aurora Tritan moulds , ideal for making pralines , snack bars and chocolate bars , designed in collaboration...
Quick view Add to cart Mold Round 27 - Silikomart Price 18.85€ Create elegant mignons with the professional silicone pastry mold by Silikomart . This high-quality mold has a capacity of 27 ml/0.9 oz and...
Quick view Add to cart Mold Round 142 - Silikomart Price 18.85€ Create elegant single portions with the professional silicone pastry mold by Silikomart . This high-quality mold has a capacity of 142...
Quick view Add to cart Mold Oval 28 - Silikomart Price 18.85€ Create elegant mignons with the professional silicone pastry mold by Silikomart . This high-quality mold has a capacity of 28 ml/0.95 oz...
Quick view Add to cart Mold Oval 145 - Silikomart Price 18.85€ Create elegant single portions with the professional silicone pastry mold by Silikomart . This high-quality mold has a capacity of 145...
Quick view Add to cart Mold Round 710 - Silikomart Price 22.50€ Create elegant entremets with the professional silicone pastry mold by Silikomart . This high-quality mold has a capacity of 710 ml (24 oz)...
Quick view Add to cart Mold Oval 665 - Silikomart Price 22.50€ Create elegant entremets with the professional silicone pastry mold by Silikomart . This high-quality mold has a capacity of 665 ml/22.5 oz...
Quick view Add to cart Mold Bûche 860 - Silikomart Price 22.50€ Create elegant bûches with the professional silicone pastry mold by Silikomart . This high-quality mold has a capacity of 860 ml/29 oz and...
Quick view Add to cart Cookies - Christophe Felder Regular price 24.90€ -5% Price 23.66€ Explore Cookies by Christophe Felder, featuring 60 innovative and delicious cookie recipes , from Chocolate Fleur de Sel to Pecan Pie .... -5%
Quick view Add to cart Dulcypas 513 - III/2025 Price 19.90€ Dulcypas 513 features the recipes of the three winners of the Dulcypas Best Artisan Bonbon of Spain 2025 competition : Martín de Luca, Manuel...
Quick view Add to cart Pack Premium - Dulcypas Regular price 34.80€ -10% Price 31.32€ This premium pack includes Dulcypas issues 512 and 513 , offering professionals in pastry, ice cream, and bakery a comprehensive guide to the... -10%
Quick view Add to cart Dulcypas 512 - Book Price 14.90€ Dulcypas publishes its Book once a year, an annual that highlights the latest trends in the pastry, ice cream, and bakery industries. Over 50...
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