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Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester

Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester

LATEST RELEASE

Best baguette book. Includes 15 unique recipes, ranging from the Paris baguette to Aperitif or Walnut.

Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester
Best baguette book ever. All About Baguette book by Jean-Marie Lanio and Jérémy Ballester

All About Baguette

39.00€

LATEST RELEASE

Best baguette book. Includes 15 unique recipes, ranging from the Paris baguette to Aperitif or Walnut.

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Description

Creating perfect baguettes is not easy. Its composition is simple, only four ingredients are needed (water, flour, salt, yeast or sourdough), but its preparation requires know-how, training, and experience.

After All about croissant, Jean-Marie Lanio and Jérémy Ballester have once again jointly written a book, this time dedicated to the baguette, France's candidate for UNESCO intangible heritage. Its title is All about baguette.

This book will offer some curious facts about the baguette, give keys to its preparation and advice on the temperature of the dough, ingredients and tools, and pain traditionnel dough by weight and shape. In addition, it includes 15 unique recipes, ranging from the traditional French recipe to Aperitif or Walnut.

The authors are two passionate French bakers who live in Korea and teach at the SPC Culinary Academy.

Data sheet
Size
23.5 x 28 cm
Language
English
ISBN-13
Author/s
Jean-Marie Lanio & Jérémy Ballester
Hardcover
160 pages
Published in
2022
Weight
0.8 kg
Reviews
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4.8 /5

Based on 5 customer reviews

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Thomas B. published the 20/12/2022 following an order made on 14/12/2022

5/5

Perfect

Did you find this helpful? Yes 0 No 0

Bruno P. published the 10/11/2022 following an order made on 01/11/2022

4/5

Very good,I would like more technical details especially about the fermentation

Did you find this helpful? Yes 0 No 0

Jose S. published the 23/09/2022 following an order made on 16/09/2022

5/5

Nice book, they explained very detail . About baguette. Amazing !

Did you find this helpful? Yes 0 No 0

Daniel J. published the 01/09/2022 following an order made on 27/08/2022

5/5

Traveled from Spain to NY in less than 3 days. Amazing! The book is great, highly recommend it to anyone that wants to up their baguette game.

Did you find this helpful? Yes 0 No 1

TWD S. published the 16/07/2022 following an order made on 01/07/2022

5/5

This is very nice book!

Did you find this helpful? Yes 0 No 1

×
Contents

Base 01 - Delicious facts about baguette

Base 02 - What makes a delicious baguette?

Base 03 - Pain traditionnel dough by weight and shape

Base 04 - "Base temperature" determines the condition of the baguette dough

15 recipes: Traditional French baguette made with liquid levain, Long, cold fermentation baguette, Campagne baguette, Viennoise baguette, Grain baguette, Semolina baguette, Olive baguette, Walnut baguette, Fruit baguette, Red bean baguette, Chocolate cranberry baguette, Noel baguette, Wine baguette, Aperitif baguette and Twist feuilletée baguette.

Tools and ingredients to make the perfect baguette 

Shipping

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Free shipping in Spain from €100

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