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arte heladero 202 - IV/2021
arte heladero 202 - IV/2021
arte heladero 202 - IV/2021
arte heladero 202 - IV/2021
arte heladero 202 - IV/2021
arte heladero 202 - IV/2021
arte heladero 202 - IV/2021
arte heladero 202 - IV/2021
arte heladero 202 - IV/2021
arte heladero 202 - IV/2021
arte heladero 202 - IV/2021

arte heladero 202 - IV/2021

15.90€
Shipping in 48h | Spain
Shipping in 48h | UE
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Description

SUMARIO (only in Spanish)

José Manuel Miquel Bravo
“La heladería es un mundo de cooperación y una comunidad sin fronteras”

L’Atelier Barcelona
Nuevas alianzas entre el croissant y el helado

Martín Lippo
Polos muy figurativos

Ester Roelas y Carles Soler
Homenajes desde la pastelería helada

Bobby Cortez
Paletas emocionales

Eva Tamarit
La hostelería en el punto de mira

Antonio Carozzi
Un barrio que te quiere

Rubén Fernández
La transgresión por bandera

Hiroyuki Emori
Frutales y coloristas

Jijonenca de Coma-ruga
50 años contra viento y marea

Actualidad

Guia de proveedores

Data sheet
ISSN
1578-7214
Size
28,5 x 22 cm
Language
Spanish
Author/s
Check out the summary
Softcover
106 pages
Published in
2021
Weight
0,7 kg
Contents
Shipping

Shipping with UPS Express worldwide

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👉🏽  Dulcypas Subscription
Arte Heladero 208, best icre cream magazine
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