-5%
Pack

Pack Bachour Buffets book with his two petit-gateau molds PX4321 and PX4323S.

Pack - Bachour's Petit-Gâteau Molds

134.90€

128.15€ -5%

Instead of 134.90€

Shipping in 48h | Spain

Shipping in 48h | UE

Shipping in 72h | International

This pack contains

Bachour Buffets - Antonio Bachour

x 1

Mold PX4321 - Bachour Buffets

x 1

Mold PX4323S. Mould, mold Bachour Buffets. Antonio Bachour mold

Mold PX4323S - Bachour Buffets

x 1

Quantity Last items in stock

Get BACHOUR BUFFETS with his two molds: PX4321 and PX4323S

With these molds you will be able to elaborate many petit gâteau recipes from his book!

Description

ENJOY THIS PACK!

With these molds you will be able to elaborate many petit gâteau recipes from his book!

Data sheet

Author/s: Antonio Bachour
Weight: 4.4. kg

Reviews

FIVE thematic buffets

ONE, CROISSANT & BRIOCHE

TWO, ENTREMETS & PETITS GATEAUX

THREE, FRUITS & VEGETABLES

FOUR, CHOCOLATE

FIVE, PETIT FOURS

Shipping

Shipping with UPS Express worldwide

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Bachour Gastro - Antonio Bachour

49.90€

69 reviews

2nd EDITION 52 unpublished sweet and savory creations, in a format designed to be eaten in just two bites, and accompanied by recipes,...

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Pack - Antonio Bachour

114.80€ -5% 109.06€

4 reviews

Limited editions available

-5%
Pack

Molde PX4353S. Molde de Bachour Buffets. Molde de Antonio Bachour

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Mold PX4353S - Bachour Buffets

35.00€

2 reviews

SIGNATURE MOLD BY ANTONIO BACHOUR This mold is used in Antonio Bachour's book: Bachour Buffets to prepare Peanut-Butter-Caramel and Rocher

Pack Bachour Buffets book with his two signature molds PC46 and PX4353S.

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Pack - Bachour's Signature Molds

119.90€ -5% 113.91€

Get BACHOUR BUFFETS with his two signature molds: PC46 and PX4353S. These two molds have been expressly designed by Antonio...

-5%
Pack

Books combo:

The Chocolatier's Kitchen book by Davide Comaschi with chocolate recipes

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The Chocolatier's Kitchen - Callebaut

120.00€

10 reviews

Callebaut launches The Chocolatier's Kitchen, an ambitious bonbon treaty by seven prestigious chefs : Davide Comaschi, Philippe Vancayseele,...

so good.. magazine 30. so good magazine 30. magazine of haute patisserie. pastry magazine. Amaury Guichon

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so good no 30

30.00€

16 reviews

BEST MAGAZINE OF HAUTE PÂTISSERE - #30 Discover what we do @sogoodmag

Break! book by Eric Ortuño with recipes about cookies, biscuits, petit fours and tea pastries

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Break! - Eric Ortuño

54.90€

15 reviews

Eric Ortuño's book with more than 60 recipes about tea pastries, cookies, biscuits and petit fours.

Evolution book by Jordi Puigvert. Technological ingredients in pastry

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Evolution - Jordi Puigvert

49.90€

11 reviews

4th EDITION Evolution focuses on the so-called technological ingredients. Introducing new and advantageous ingredients, simplifying the...

mini book by xavi donnay. contemporary pastry dedicated to the small format

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Mini - Xavi Donnay

55.00€ -5% 52.25€

14 reviews

Mini by Xavi Donnay is the first great book on contemporary pastry dedicated to the small format. More than 65 creations like macarons, sablés,...

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Chocolate - Ramon Morató

99.00€

37 reviews

6th EDITION The indispensable reference to be initiated and perfect oneself in chocolate and everything that has to do with the professional...

so good magazine 31. Best pastry magazine. Best pastry recipes. Patisserie

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so good no 31

30.00€

14 reviews

Is this the craziest issue of so good.. magazine in recent years? The answer is yes.

Mold Micro Stone 5 from Mini book. Mini molds. Mini xavi donnay mold

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Mold Micro Stone 5 - mini

18.00€

SHOP MINI Xavi Donnay's mold to prepare the recipes from his new book, mini: Yellow macaron, Truffle and hazelnut, Tiramisu, Exotic...

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Pack - Bachour's Petit-Gâteau Molds

This pack contains

Description

ENJOY THIS PACK!

Data sheet

Reviews

Contents

FIVE thematic buffets

Shipping

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Books combo:

The Chocolatier's Kitchen - Callebaut

so good no 30

Break! - Eric Ortuño

Evolution - Jordi Puigvert

Mini - Xavi Donnay

Chocolate - Ramon Morató

so good no 31

Mold Micro Stone 5 - mini

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