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  • Skill Level: Semi-Professional
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Dulcypas 514 - III/2025

Price 19.90€
The most gastronomic pastry in Dulcypas 514
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Ebook: A Baker’s Journey: Science in the Art of Baking by Dr. Avin Thaliath

A Baker’s Journey: Science in the Art of Baking

Price 24.90€
A Baker’s Journey by Dr. Avin Thaliath is a deep dive into the art of breadmaking . This volume covers all key processes—from bread...
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JONCAKE - Gourmet Cheesecakes

Price 24.00€
The book and recipes of the great gourmet renovator of cheesecakes , at the height of the current fever. 
Book Pavlovas et Meringues by Marie Stoclet Bardon

Pavlovas et Meringues - Marie Stoclet Bardon

Price 22.90€
Marie Stoclet Bardon, founder of La Meringaie , shares her expert tips ,  step-by-step guides and 50 recipes for creating perfect meringues...
Book Repostería Japonesa by Ai Ventura

Repostería Japonesa - Ai Ventura

Price 20.95€
From classics like dorayaki with its sweet red bean paste, daifuku , melonpan , and sakura mochi to more Western-style creations featuring...
Livre Tartes marbrées d'Irvin Pastry: 50 recettes colorées et carrément gourmandes

Tartes Marbrées - Irvin Pastry

Price 24.90€
Tartes marbrées d'Irvin Pastry: 50 recettes colorées et carrément gourmandes