The Delicate Art of Pastry Making - Nina Métayer

Award-winning pastry chef Nina Métayer brings her artistry and refined palate to life through exceptional desserts filled with emotion, authenticity, and pleasure.

Featuring 60 recipes ranging from simple to sophisticated, this comprehensive step-by-step guide explores the inspiring world of Nina Métayer’s pastry creations. Creativity and a passion for sharing are at the heart of everything she does — from teaching pastry masterclasses and running her online boutique, Délicatisserie, to creating educational videos.

Combining signature recipes with brand-new creations, as well as both classic and elaborate delicacies, the book invites readers to savour life’s sweetest moments, from breakfast to grand celebrations. With 60 recipes — including viennoiseries, everyday desserts, tarts, creams, and more — accompanied by detailed step-by-step photography.