Eclairs 20 Ans de creation


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The bible of éclairs of the master Christophe Adam.

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49,00 €

20 years already! To celebrate his porcelain wedding, Christophe Adam signs an unusual and gourmet ode to one of the flagship cakes of French patisserie: l'éclair.

Embracing tradition and creative daring, this talented pastry chef dared to divert the traditional eclair and his choux pastry, with a restricted monochromatic range, between coffee and chocolate, to garnish it with a thousand flavors. Chromatic clashes, contrasting textures, gustatory pleasure, and visual beauty...Christophe Adam reveals his journey and his collection with 200 stunning recipes in this book.

  • Size 20.3 x 4.9 x 28.6 cm
  • Language French
  • ISBN-13 9782732494197
  • Hardcover 512 pages
  • Published in 2020
  • Weight 2,3 kg
Product Reviews
  • Number of Reviews : 1
  • Average Grade : 4 /5
  • Rima B.
  •  the 05/03/2021
  • 4/5

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