Eclairs 20 Ans de creation


New product

The bible of éclairs of the master Christophe Adam.

More details

49,00 €

20 years already! To celebrate his porcelain wedding, Christophe Adam signs an unusual and gourmet ode to one of the flagship cakes of French patisserie: l'éclair.

Embracing tradition and creative daring, this talented pastry chef dared to divert the traditional eclair and his choux pastry, with a restricted monochromatic range, between coffee and chocolate, to garnish it with a thousand flavors. Chromatic clashes, contrasting textures, gustatory pleasure, and visual beauty...Christophe Adam reveals his journey and his collection with 200 stunning recipes in this book.

  • Size 20.3 x 28.6 cm
  • Language French
  • ISBN-13 9782732494197
  • Hardcover 512 pages
  • Published in 2020
  • Weight 2,6 kg
View the trust certificate
  • For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our CGU.
  • No inducements have been provided for these reviews
  • Reviews are published and kept for a period of five years
  • Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
  • The reasons for deletion of reviews are available here.

4.5 /5

Based on 2 customer reviews

  • 1
  • 2
  • 3
  • 4
  • 5
Sort reviews by :

Hristo H. published the 31/03/2021 following an order made on 31/03/2021


a wide variety of recipes and ideas

Did you find this helpful? Yes 0 No 0

Rima B. published the 05/03/2021 following an order made on 20/02/2021



Did you find this helpful? Yes 0 No 2


Customers who bought this product also bought:

30 other products in the same category: