Code: WELCOME5
d
h
m
s
Books for Chefs
  • New
  • Books
    • Pastry
    • Bakery & Viennoiseries
    • Chocolate
    • Ice cream
    • Healthy Pastry
    • Haute cuisine
    • E-books
    • Books for Foodies
    • Special Prices
  • So Good..
  • so cool..
  • Magazines
    • Dulcypas
    • Arte Heladero
    • Saber y Sabor
  • Subscription
    • Dulcypas
    • Arte Heladero
    • Saber y Sabor
  • Molds
    • Dinara Kasko Molds
    • Frank Haasnoot Molds
    • Antonio Bachour Molds
    • Xavi Donnay Molds
    • Other Molds
Books for Chefs
en
  • en English
  • es Español
0
  •  Sign in
  • Register
  •  My account
  •  Checkout
  •  Compare


Search here...

  • New
Bonbon Mold by Andrey Dubovik

Bonbon Mold by Andrey Dubovik
Bonbon Mold by Andrey Dubovik
Bonbon Mold by Andrey Dubovik
Bonbon Mold by Andrey Dubovik
Bonbon Mold by Andrey Dubovik
Bonbon Mold by Andrey Dubovik

Premium polycarbonate bonbon mold by Chef Andrey Dubovik with 21 cavities for professional chocolate making.

Bonbon Mold by Andrey Dubovik
Bonbon Mold by Andrey Dubovik
Bonbon Mold by Andrey Dubovik
Bonbon Mold by Andrey Dubovik
Bonbon Mold by Andrey Dubovik

Mold - Andrey Dubovik

25.00€
Shipping in 48h | Spain
Shipping in 48h | UE
Shipping in 72h | International
Quantity

Premium polycarbonate bonbon mold by Chef Andrey Dubovik with 21 cavities for professional chocolate making.

Description

Discover the exclusive polycarbonate chocolate mold designed by Chef Andrey Dubovik, produced by Chocolate World. This professional mold features 21 cavities and is crafted with premium-quality polycarbonate to ensure perfect shine, durability, and consistent results in every batch.

Its precise measurements — 37.5 x 27.5 x 16.5 mm — make it ideal for chocolatiers and pastry chefs seeking elegant shapes and flawless demolding. Whether you’re creating filled chocolates, pralines, or artistic bonbons, this mold brings Dubovik’s signature aesthetic directly to your creative process.

Elevate your chocolate craftsmanship with a tool trusted by the world’s top professionals.

Data sheet
Skill Level
Professional
Contents
Shipping

Shipping with UPS Express worldwide

You might also like

Mold PC46. Mould, mold Bachour Buffets. Antonio Bachour mold
Quick view

Mold PC46 - Bachour Buffets

Price 20.00€
This mold is used in Antonio Bachour's book:  Bachour Buffets   to prepare Fresa-Yogurt-Bombon, Milk-Chocolate-Pasion-Fruit and...
Mold Micro Stone 5 from Mini book. Mini molds. Mini xavi donnay mold
Quick view

Mold Micro Stone 5 - mini

Price 18.00€
SHOP MINI Xavi Donnay's mold to prepare the recipes from his new book, mini: Yellow macaron, Truffle and hazelnut, Tiramisu, Exotic...
Mold Choco Stamp - Silikomart and Lluc Crusellas
Quick view

Mold Choco Stamp - Lluc Crusellas

Price 26.90€
Kit made in collaboration with  Lluc Crusellas  to decorate  pralines  created with the Semisfera 01-P mould (52.913.86.0165), by Silikomart....
Offbeat Book by Andrey Dubovik. Techniques and Designs for Cutting-Edge Chocolates and bonbons.
Quick view

Offbeat - Andrey Dubovik

Price 99.00€
Techniques and Designs for Cutting-Edge Chocolates
  • New

Books combo:

Mold Cannelé - Xavi Donnay and Silikomart
Quick view

Mold Cannelé - Xavi Donnay

Price 15.55€
The Tritan mould ideal for making timelessly shaped pralines.
Offbeat Book by Andrey Dubovik. Techniques and Designs for Cutting-Edge Chocolates and bonbons.
Quick view

Offbeat - Andrey Dubovik

Price 99.00€
Techniques and Designs for Cutting-Edge Chocolates
  • New
Tritan mould Semisfera 01 by Silikomart
Quick view

Mold Semisfera 01 - Silikomart

Price 15.00€
Tritan mould ideal for the creation of  24 perfect and shiny pralines.
Book Neuhaus: Inventor of the Belgian Praline
Quick view

Neuhaus - Inventor of the Belgian Praline

Price 34.95€
Discover The World of Neuhaus , a tribute to Belgian chocolate and artisanal pralines . Immerse yourself in the gourmet legacy of Neuhaus ,...
Pack Antonio Bachour: Bachour Buffets, Bachour Gastro
Quick view

Pack - Antonio Bachour

Regular price 114.80€ -15% Price 97.58€
Limited editions available
  • -15%
  • Pack
The New Era of Viennoiserie Book by Antonio Bachour
Quick view

The New Era of Viennoiserie - Antonio Bachour

Price 69.90€
Antonio Bachour redefines modern viennoiserie with 52 precision-engineered recipes , innovative lamination techniques , and a...
Quick view

Essence - Jesús Escalera

Price 69.90€
Essence by Jesús Escalera. The importance of aromas in the creation of new ice creams and desserts.  A different manual full of practical...
Book Le Goût de l'Excellence by Relais Desserts and Claire Pichon
Quick view

Le Goût de l'Excellence - Relais Desserts

Price 45.00€
A must-have book featuring 90 Haute Pâtisserie recipes and exclusive reports celebrating top pastry chefs and premium ingredients. Perfect for...
Books for Chefs
  • About us
  • Contact
  • Delivery and return policy
  • Privacy policy
  • Terms and conditions of use
  • Legal Notice
  • Cookies policy

Books for Chefs - Vilbo Ediciones y Publicidad SL

C/Carmen, 4-6 - 08172 Sant Cugat del Vallès
Barcelona (España)

Llamar ahora: (+34) 93 590 26 66

Email: info@booksforchefs.com

Your cookie settings

  • YouTube
  • Vimeo
  • Instagram

Copyright © 2020 Vilbo ediciones y publicidad, s.l. Todos los derechos reservados.

Filters

This store asks you to accept cookies for performance, social media and advertising purposes. Social media and advertising cookies of third parties are used to offer you social media functionalities and personalized ads. Do you accept these cookies and the processing of personal data involved?

Necessary cookies
Necessary cookies help make a website usable by enabling basic functions like page navigation and access to secure areas of the website. The website cannot function properly without these cookies.
Cookie name Provider Purpose Expiry
ak_bmsc us1.list-manage.com Cookie required to use website options and services Session
AP_MODULE_PANEL_CONFIG_grid_list https://www.booksforchefs.com Cookie required to use website options and services in 22 hours
ar_debug region1.google-analytics.com Cookie required to use website options and services in 3 months
bm_sv us1.list-manage.com Cookie required to use website options and services Session
bm_sz Cookie required to use website options and services in an hour
Cookie necesaria para la utilización de las opciones y servicios del sitio web vimeo.com Cookie required to use website options and services in a year
cookiesplus https://www.booksforchefs.com Stores your cookie preferences. 1 year
cookie_check paypal Cookie required to use website options and services in a year
cookie_prefs paypal Cookie required to use website options and services in a year
d_id paypal Cookie required to use website options and services in a year
enforce_policy paypal Cookie required to use website options and services in a year
MCPopupClosed https://www.booksforchefs.com Cookie required to use website options and services in a year
PHP_SESSID https://www.booksforchefs.com Cookie generated by applications based on the PHP language. This is a general purpose identifier used to maintain user session variables. It is normally a random generated number, how it is used can be specific to the site, but a good example is maintaining a logged-in status for a user between pages Session
player vimeo.com Cookie required to use website options and services in a year
PrestaShop-# PHP.net Cookie required to use website options and services in 20 days
ts paypal Cookie required to use website options and services in a year
ts_c paypal Cookie required to use website options and services in a year
_abck list-manage.com Cookie required to use website options and services in a year
_cfuvid vimeo.com Cookie required to use website options and services in 3 days
_ga_126VYLCXDY vimeo.com Cookie required to use website options and services in a year
_ga_J2KMT0FDW0 https://www.booksforchefs.com Cookie required to use website options and services in a year
__cf_bm vimeo.com Cookie required to use website options and services Session
Statistic cookies
Statistic cookies help website owners to understand how visitors interact with websites by collecting and reporting information anonymously.
Cookie name Provider Purpose Expiry
_ga Google Analytics ID used to identify users in a year
_gat Google Analytics Used to monitor number of Google Analytics server requests when using Google Tag Manager Session
_gid Google Analytics ID used to identify users for 24 hours after last activity in 22 hours
← Back
Content not available