Dulcypas Paper Subscription
DPSB
New product
With your subscription base, you will receive 6 magazines per year on high quality paper (one every two months).
Available
Dulcypas is a technical and professional magazine of patisserie, confectionery, bakery and similar industries.
With your subscription base, you will receive:
- 6 magazines per year on high quality paper. One every two months.
- Free shipping (only in Spain)
Language: ONLY IN SPANISH
Since 1980, it has been the most widely distributed and read magazine in Spanish. The most prestigious master pastry chefs are always willing to share their works and creations in the pages of dulcypas, issue after issue. News, articles, the most complete information about trade fairs and international competitions..
- ISSN 0212-7725
- Size 28,5 x 22 cm
- Language Spanish
- Author/s Consultar el sumario
- Softcover Tapa Blanda
- Published in 2021
- Weight 0,7 kg
- Tipo de papel Papel premium estucado mate
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